THE MENU
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Sealevel offers a Modern Australian menu with French & Italian influences.

We have a focus on seafood & we pride ourselves on sourcing the finest & freshest produce, always keeping our menu focused on what is in season right now.

Changing our menu every two weeks creates a lot of work for Nathan & his hardworking kitchen, however this ensures our guests can expect something new each time they visit us.

Food is our passion & our menu is a reflection of everything we love about dining out.

 

THE MENU

BREAKFAST

MID WEEK SET MENU

WEEKEND SET MENU - Groups of 10 or more

DRINKS LIST

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