Sealevel offers a Modern Australian menu with French & Italian influences.
We have a focus on seafood & we pride ourselves on sourcing the finest & freshest produce, always keeping our menu focused on what is in season right now.
Changing our menu every two weeks creates a lot of work for Nathan & his hardworking kitchen, however this ensures our guests can expect something new each time they visit us.
Food is our passion & our menu is a reflection of everything we love about dining out.
(Click a menu below to download)